The chocolate was flowing out from the machine and there is a disk which keeps on turning.
We couldn’t see the whole process, but we could see part of the processes through the windows.
The staff was putting pieces of chocolate onto the belt.
Next to the Easter Bunny, there was a label saying that -”Today we are making Dark Buderim Ginger.”
On the wall there is a banner displaying how to distinguish good quality chocolate by using - Look, Touch, Listen, Smell and Test.
For me, any chocolate with a proper brand tastes good.
1Malaysia
No user commented in " The Making of Chocolate "
Follow-up comment rss or Leave a TrackbackLeave A Reply